Delicious Seafood Series
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About this series
The coastal regions of Croatia have long been renowned for their abundant seafood offerings and the artful mastery of preparing them. In this cookbook, we invite you to embark on a gastronomic journey that will take you from the sun-kissed shores of Istria to the enchanting Dalmatian islands, and all the way down to the rugged coastline of Dubrovnik.
Titles in the series (5)
- Seafood Tanzania: Delicious Seafood, #1
1
In this cookbook, you'll find a treasure trove of seafood delights from Tanzania. From the delicate and aromatic aromas of Zanzibar's tantalizing fish curries to the succulent and fresh catches grilled to perfection along the coastal villages.
- Seafood Ireland: Delicious Seafood, #2
2
From the briny sweetness of succulent Dublin Bay prawns to the buttery texture of smoked salmon and the hearty warmth of seafood stews, Ireland's seafood repertoire reflects a vibrant array of flavors and textures.
- Seafood Cuba: Delicious Seafood, #3
3
From mouth-watering ceviches and refreshing seafood cocktails to hearty stews, grilled delicacies, and aromatic rice dishes. What sets Cuban seafood cuisine apart is the unique blend of indigenous, African, Spanish, and Caribbean influences that have shaped the island's culinary identity.
- Seafood Croatia: Delicious Seafood, #4
4
The coastal regions of Croatia have long been renowned for their abundant seafood offerings and the artful mastery of preparing them. In this cookbook, we invite you to embark on a gastronomic journey that will take you from the sun-kissed shores of Istria to the enchanting Dalmatian islands, and all the way down to the rugged coastline of Dubrovnik.
- Seafood Fiji: Delicious Seafood, #5
5
Explore some of the most popular Fijian fish recipes, their history, and the ingredients used to make them. Whether you are a seafood lover or just looking to expand your culinary horizons, Fijian fish recipes are sure to tantalize your taste buds and transport you to the tropical paradise of the South Pacific.
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