Asian Recipes Series
By LAVL, Jessica Meyer, Martha Olsen and Tina Zhang
()
About this series
Have you ever tasted a wok dish? Have you ever cooked in a wok? Do you know how to use the wok efficiently?
If yes, then surely you’ll know the eminence of cooking in a wok and the tastiness of the wok dishes, and in this book you’ll find some scrumptious dishes to try. If no, then this is one of the best books to help you learn to cook the wok dishes and have a chance to taste the most appetizing and yummy foods of the world.
This book is composed to tell the readers about the taste which their forefathers used to enjoy. The foods made in the wok were relished by a majority of the people in the world and now this cherished object is no more praised for its essence. From the whole globe, this utensil is cherished only in Asia nowadays and that also not by everyone.
Hey, let me tell you that if you are a food lover then you have got just the right book in your hand. Stop thinking my friend, a world of palatable meals is waiting for you.
In this book you will learn:
- Wok an irreplaceable utensil
- World famous chicken dishes
- Veggies shake the wok
- Seafood never so delicious
- Much more!
Titles in the series (3)
- Korean Food Favorites: Over 50 Delicious Recipes from the Other Side of the Globe: Asian Recipes
Korean Food Favorites: Over 50 Recipes From the Other Side of the Globe Ready for an exotic food adventure? Have you heard of the spicy taste and age defying, health benefits of Korean food? Tasted a Korean dish, but you cannot seem to figure out how to recreate it? Do you want to host a unique dinner with an all-Korean dish menu? Korean food is known all around the world not only for its distinct taste, but also its health advantages. The ingredients and preparation make Korean food highly sought after in homes and business in the world. With this book, you can have these dishes right at the comfort of your own home! This book will share you with more than 50 recipes to help you prepare all those odd, but delicious sounding Korean dishes that you have always been curious about either to prepare or to taste. You do not have to go to the other side of the world just to taste these dishes, you can enjoy them anytime right at the comforts of your own home. Inside you will learn about: Beef recipes Poultry recipes Seafood recipes Veggie recipes Desserts Kimchi and sides Once you have learned the recipes in this book, you can start to make Korean dishes on your own. These home cooked Korean dishes can prove to be an interesting break in your usual menu or your usual dinner parties. Don’t wait another minute! The sooner you learn these recipes, the sooner you can enjoy the rich food culture of Koreans and the food that represents it! With enough recipes to last you for more than a month, you will have a new recipe every day! Don’t delay. Download this book now.
- Chinese Cooking at Home: From Soups to Stir-Fry, 50 Delicious Recipes for Every Occasion!: Asian Recipes
Chinese Cooking at Home: From Soups to Stir-Fry, 50 Delicious Recipes for Every Occasion! Are you a regular visitor to your favorite Chinese restaurant? Are you forever wishing you could get recreate those scrumptious meals in your own kitchen? If so, this recipe book is the one for you. Traditional Chinese dishes are a favorite for many people, but they often appear too challenging for the average cook. Unfamiliar spices, exotic flavors, and seemingly complicated recipes make cooking Chinese food seem more like an adventure you have to enjoy at the restaurant if you want it to taste just right. The recipes in this book are designed to take away your fears about Chinese cooking. All the delicious soups, stir-frys, sides, and sweets that you enjoy at your neighborhood takeout place can be reproduced in the comfort of your own kitchen with ingredients easy to find at your local supermarket. There are no difficult-to-find ingredients in this book. The trick to good Chinese food is simpler than you think. Several of the recipes here will are close copies of all your favorite meals. You will find spicy, sumptuous, exotic fare that’s easy to make in these 50 delicious Chinese food recipes. Inside You Will Learn: How Chinese cooking differs from other fare How to identify some unfamiliar flavors and spices How to recreate your favorite restaurant meals Tips & Tricks for Chinese cooking like the pros The best way to adapt your favorites with just a few ingredients 50 Delicious Chinese food recipes And much more The recipes in this cookbook will have you putting down the takeout menu and pulling out your unused wok from under the cupboard. You will realize how easy it is to take a simple recipe typically only found at a restaurant and serve it on your table to the delight of every Chinese food lover. Don’t Delay. Download This Book Now!
- The Wok Cookbook: Mouth-Watering Stir-Fry Recipes to Spoil Your Family!: Asian Recipes
Have you ever tasted a wok dish? Have you ever cooked in a wok? Do you know how to use the wok efficiently? If yes, then surely you’ll know the eminence of cooking in a wok and the tastiness of the wok dishes, and in this book you’ll find some scrumptious dishes to try. If no, then this is one of the best books to help you learn to cook the wok dishes and have a chance to taste the most appetizing and yummy foods of the world. This book is composed to tell the readers about the taste which their forefathers used to enjoy. The foods made in the wok were relished by a majority of the people in the world and now this cherished object is no more praised for its essence. From the whole globe, this utensil is cherished only in Asia nowadays and that also not by everyone. Hey, let me tell you that if you are a food lover then you have got just the right book in your hand. Stop thinking my friend, a world of palatable meals is waiting for you. In this book you will learn: Wok an irreplaceable utensil World famous chicken dishes Veggies shake the wok Seafood never so delicious Much more!
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