This week we hear from Christian Douglas, an award-winning garden and landscape designer who takes a food-forward approach to outdoor spaces. Christian is known for a luxury aesthetic that is also functional, bringing edible plants into the fold in a modern way, alongside traditional and timeless landscape design. We touch on how to replicate this food-centric plant strategy, his influence by permaculture and regenerative practices, as well as his time living in the UK. Christian touches on his favorite plants to use, and some tips for where to start in your own edible designs.

Christian's Book Recommendations:
Edible Landscaping by Rosalind Creasy
Second Nature by Michael Pollan
Show Recommendation: The Good Life

For more information on Christian, visit https://www.christian-douglas.com/ or find him on IG HERE.
For info on Backyard Farm Co, go HERE.
For info on Bailey Van Tassel, visit www.baileyvantassel.com