This week’s podcast episode features Selina Delangre, owner of Selina Naturally, which is the parent company of Celtic Sea Salt. I heard about Celtic Sea Salt about 35 years ago. I don’t think I’ve eaten another kind of salt ever since.Today we’re going to hear more about Celtic Sea Salt, how to use it in your every day life, and why Selina’s salt is different and more nutritionally-dense than others. Selina Naturally: https://www.selinanaturally.com/ My website: https://drtomcowan.com/Subscribe to Conversations w/ Dr. Cowan & Friends on Spotify:https://open.spotify.com/show/25hGTOl6fCPpNUWwwWZY4yOn Apple Podcasts:https://podcasts.apple.com/us/podcast/conversations-with-dr-cowan-friends/id1530268266?uo=4Our BitChute Channel:https://www.bitchute.com/channel/CivTSuEjw6Qp/Support the showWebsites:https://drtomcowan.com/https://www.drcowansgarden.com/https://newbiologyclinic.com/https://newbiologycurriculum.com/Instagram: @TalkinTurkeywithTomFacebook: https://www.facebook.com/DrTomCowan/Bitchute: https://www.bitchute.com/channel/CivTSuEjw6Qp/YouTube: https://www.youtube.com/channel/UCzxdc2o0Q_XZIPwo07XCrNg