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Ridiculously Good: The Story of Redhead Creamery

Ridiculously Good: The Story of Redhead Creamery

FromOn Life and Land


Ridiculously Good: The Story of Redhead Creamery

FromOn Life and Land

ratings:
Length:
38 minutes
Released:
Nov 5, 2019
Format:
Podcast episode

Description

Lucky Linda Cheddar. Little Lucy Brie. Tipsy Tilsiter. These are just a few of the “ridiculously good” cheeses on offer from Brooten, Minnesota’s Redhead Creamery. In this episode of “On Life & Land,” Alise Sjostrom (President, CEO, and resident redhead) and her mom, Linda Jennissen, talk about how the creamery came to be, the challenges facing kids who want to return to the farm...and about their love of all things cheese-related! 
Released:
Nov 5, 2019
Format:
Podcast episode

Titles in the series (33)

If you like the stories from John Deere’s The Furrow and Homestead magazines, you’ll love “On Life and Land.” Every two weeks, we’ll take a deeper dive into stories from agriculture, rural life, history, art...if it has a connection to the land, we’ll talk about it in “On Life and Land.” Subscribe today so you don’t miss an episode!