In this episode, we’re excited about two new books: the cookbook ‘Portico’ by Leah Koenig and ‘The Square of Sevens’ by Laura Shepherd-Robinson. Then Dave shares highlights from the nominees for a renowned nonfiction prize.
Links

Portico: Cooking and Feasting in Rome’s Jewish Kitchen by Leah Koenig

Website for cookbook author Lean Koenig

Leah Koenig’s cookbooks

The Food of Rome’s Longstanding Jewish Community Gets Its Due

The Square of Sevens by Laura Shepherd-Robinson

The Baillie Gifford Prize for Non-Fiction

The Wager: A Tale of Shipwreck, Mutiny and Murder by David Grann

Time’s Echo: The Second World War, the Holocaust, and the Music of Remembrance by Jeremy Eichler

The Song of the Cell: An Exploration of Medicine and the New Human by Siddhartha Mukherjee

Ultra-Processed People: The Science Behind Food That Isn’t Food_ by Chris Van Tulleken


Transcript of this episode.


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