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045: Alon Turkaspa - AgriFood Tech Sector Lead at Start-Up Nation Central

045: Alon Turkaspa - AgriFood Tech Sector Lead at Start-Up Nation Central

FromWhat's Burning


045: Alon Turkaspa - AgriFood Tech Sector Lead at Start-Up Nation Central

FromWhat's Burning

ratings:
Length:
54 minutes
Released:
Aug 23, 2023
Format:
Podcast episode

Description

Alon Turkaspa is an agrifood tech visionary and expert, dedicated to using tech and science to solve global challenges. With a background in physics and an MBA from Tel Aviv University, he spent almost a decade in the semiconductor industry before pure luck led him to revolutionize livestock farming. Alon's passion for agritech extended to working with startups tackling tough challenges in crops, poultry, and indoor farming. He strongly believes that feeding the world’s population in a healthy and sustainable way can be achieved by seamlessly integrating food tech and science with startups, large food companies, and the collective creativity of chefs and food visionaries. Now managing the agrifood tech sector at Start-Up Nation, he supports over 750 startups, empowering Israel's high tech to drive global solutions. Alon cherishes his family life, and is married to Lior, with three children: Noam, Lia, and Gali. His unwavering commitment to fostering innovative solutions reflects his belief that a brighter, more sustainable future is within reach. On this episode, Alon joins host Mitchell Davis and discusses Israel’s dynamic agritech scene, how the food industry is tackling global challenges, and cutting edge techniques to make what we eat healthier. Follow Alon on LinkedIn: https://www.linkedin.com/in/alonturkaspa/ To learn more about Start-Up Nation Central, visit: https://startupnationcentral.org/ To learn more about Israeli startups and ecosystem players, visit: https://finder.startupnationcentral.org/ Companies working in the agritech space with several mentioned in the episode, include: BlueTree: Reduces sugar content (up to 50%) from a 100% squeezed natural orange juice.  Visit: https://bluetree-tech.com/   Tastewise: Accelerates growth with AI expertise for food and beverage market intelligence for real-time innovation, marketing, and sales. Visit: https://tastewise.io/home   Vanilla Vida: Makes natural flavors more available and affordable, while liberating food companies from the dependence on synthetic materials.  Visit: https://vanillavida.com/  Wonder Veggies: Agrifoodtech innovators on a mission to revolutionize the vegetable market by marrying the benefits of fresh vegetables with healthy probiotics. Visit: https://wonderveggies.co/  myAir: A data-driven smart-food company, offering a personalized nutritional solution to deal with the number 1 silent killer in the world: chronic stress. Visit: https://myair.ai/  Maolac: By tapping into functional proteins that are 95% biosimilar to breast milk, they are making nature’s best nutrition available for everyone. Visit: https://www.maolac.com/   Amai: Replaces sugar with a healthy sweet protein that tastes like sugar. Visit: https://amaiproteins.com/  
Released:
Aug 23, 2023
Format:
Podcast episode

Titles in the series (49)

Host Mitchell Davis invites experts from across the food industry and around the world to discuss reimagining culinary education. The aim is to better prepare the next generation of culinarians - amateurs and professionals alike - to understand the richness and complexity of our food culture and to inspire them to strive for excellence in whatever they do. What’s Burning is a production of the Galilee Culinary Institute’s Rosenfield School of Culinary Arts and Jewish National Fund USA.