47 min listen
Aunt Melissa’s Granola w/ Zoë François
ratings:
Length:
43 minutes
Released:
Aug 22, 2023
Format:
Podcast episode
Description
Host Bryan Ford is joined by award winning author and pastry chef Zoë François. Zoë is the author of Zoë Bakes Cakes, co-author of the best-selling Artisan Bread in Five Minutes a Day series and is working on her 10th cookbook, Zoë Bakes Cookies. She is the host of Zoë Bakes on the Magnolia Network, and her work has been featured in many publications, including the New York Times, Washington Post, Better Homes & Gardens and more. Less known about Zoë is that she grew up in communes and cults, which is where today’s recipe comes from— Aunt Melissa’s granola.
Watch Bryan make his version and Subscribe: Youtube
Recipe from today's episode can be found at Shondaland.com
Join The Flaky Biscuit Community: Discord
Zoë IG: @zoebakes and zoebakes.com
Bryan Ford IG: @artisanbryan
Donate or volunteer with World Central Kitchen at WCK.org.See omnystudio.com/listener for privacy information.
Watch Bryan make his version and Subscribe: Youtube
Recipe from today's episode can be found at Shondaland.com
Join The Flaky Biscuit Community: Discord
Zoë IG: @zoebakes and zoebakes.com
Bryan Ford IG: @artisanbryan
Donate or volunteer with World Central Kitchen at WCK.org.See omnystudio.com/listener for privacy information.
Released:
Aug 22, 2023
Format:
Podcast episode
Titles in the series (27)
St. Louis Style Pizza w/ Jenna Fischer by The Flaky Biscuit Podcast