27 - Dick Wolfe and Felicia Marcus - Water for Food

FromDaugherty Water for Food Podcast

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27 - Dick Wolfe and Felicia Marcus - Water for Food

FromDaugherty Water for Food Podcast

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Length:

18 minutes

Released:

Aug 21, 2023

Format:

Podcast episode

Released:

Aug 21, 2023

Format:

Podcast episode

Titles in the series (35)

Welcome to the Daugherty Water for Food Podcast! Since 2010, the Daugherty Water for Food Global Institute at the University of Nebraska has worked toward one goal: a food and water secure world — one in which global food security is ensured without compromising the use of water to meet other essential human and environmental needs. It’s a daunting vision, but one that is vitally important. This podcast amplifies the voices of those making waves in this space.

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4 - Meghan Sittler - Spring Creek Prairie Audubon Center: Meghan Sittler, Spring Creek Prairie Audubon Center by Daugherty Water for Food Podcast
19 min listen
3 - Felicia Marcus - Water management in California: Felicia Marcus by Daugherty Water for Food Podcast
39 min listen
1 - Louis Mabulo - Youth and sustainable agriculture: Empowering Young Entrepreneurs by Daugherty Water for Food Podcast
31 min listen
9 - Babak Safa - Satellite-based water productivity: Agricultural meteorology and water productivity by Daugherty Water for Food Podcast
25 min listen
8 - Qiao Hu - Wetlands management by drone and AI: Managing wetlands by drone by Daugherty Water for Food Podcast
23 min listen
5 - Peter McCornick and Gus Hurwitz - Water regulations: Water Law with Nebraska Governance and Technology Center by Daugherty Water for Food Podcast
54 min listen
2 - Lizz Ellis - International Development Enterprises: Lizz Ellis, CEO of iDE, is interviewed by DWFI's Naisi Dave by Daugherty Water for Food Podcast
35 min listen
14 - Jackson Stansell – Sentinel Fertigation: is CEO and founder of , a Lincoln, Nebraska ag startup founded in 2021 that uses drone- and satellite-collected imagery to predict when a corn crop needs fertilization — saving growers money and reducing environmental impact. Jackson has a... by Daugherty Water for Food Podcast
30 min listen
6 - Jessica Walsh - Nitrates in Nebraska Groundwater: Crystal Powers, research and extension communication specialist with the Daugherty Water for Food Global Institute (DWFI) and Nebraska Water Center interviews University of Nebraska-Lincoln communications professor Jessica Walsh about her 2019 project... by Daugherty Water for Food Podcast
13 min listen
12 - Crystal Powers - Managed Aquifer Recharge: can be an innovative way to both satisfy endangered species’ habitat restoration and benefit crop irrigators in the area. This is exactly how it was used in Nebraska’s Central Platte Valley when river canals were already in need of repair after... by Daugherty Water for Food Podcast
11 min listen
15 - Roric Paulman – Paulman Farms: is a producer and owner of , located just south of Sutherland, Nebraska and in the heart of the Ogallala Aquifer, comprised of both irrigated and rain fed farmland. The farm was established and harvested its first crop in 1985 and uses the latest... by Daugherty Water for Food Podcast
27 min listen
11 - Matt Foley - The Combine AgriFood Incubator: Matt Foley is program director for AgriFood Incubator, a part of , which supports early stage agtech companies in row crop, animal health, digital agriculture and sustainability. The incubator supports founders of these companies through go-to market... by Daugherty Water for Food Podcast
17 min listen
7 - Martha Shulski - Climate Change Impact on Society: Nebraska state climatologist Martha Shulski joins the podcast to discuss the impact of climate change on society and the environment. Shulski is also a DWFI Faculty Fellow, associate professor of Applied Climate Science at the University of... by Daugherty Water for Food Podcast
25 min listen
10 - Amy Wu - From Farms to Incubators: Amy Wu, creator of From Farms to Incubators by Daugherty Water for Food Podcast
27 min listen
20 - Christopher Neale, DWFI: 20 – Christopher Neale – Remote sensing, water and agriculture In this episode of the Water for Food Podcast, (DWFI) Director of Communications Frances Hayes sits down with her colleague and DWFI’s Director of Research . Dr. Neale shares how... by Daugherty Water for Food Podcast
35 min listen
18 - Renata Rimšaitė – DWFI and National Drought Mitigation Center: is a senior program manager with DWFI and the . Renata studies incentive-based water management, including tools designed to motivate or incentivize water using or managing parties to modify the way they use water, not only because it is... by Daugherty Water for Food Podcast
15 min listen
19 - Renee San Souci, Member of the Omaha Tribe: Renee San Souci – Member of the Omaha Tribe of Nebraska and Iowa In this episode of the Water for Food Podcast, DWFI Director of Communications Frances Hayes caught up with Renee San Souci at the 2022 Platte River Basin Conference in Kearney,... by Daugherty Water for Food Podcast
33 min listen
13 - DWFI Policy Team – Business Ecosystem in Rwanda: Of Rwanda’s roughly 600,000 hectares of irrigable land, only 10% is currently irrigated. With a more developed irrigation industry, farmers would be able to take advantage of three growing seasons, rather than one, enabling better food security and... by Daugherty Water for Food Podcast
24 min listen
22 - Dave Aiken - Water Law and the Perkins County Canal: Dave Aiken is a DWFI faculty fellow and a professor of agricultural economics at UNL’s Institute of Agriculture and Natural Resources. His research areas include water law and policy, energy law, environmental law and global warming. In this... by Daugherty Water for Food Podcast
25 min listen
17 - Karina Schoengold – UNL Agricultural Economics: DWFI Faculty Fellow is leading a to reduce the use of plastics, herbicides and associated environmental impacts in agricultural production. The use of plastics has been growing in agriculture over recent years to help increase productivity by... by Daugherty Water for Food Podcast
12 min listen
27 - Dick Wolfe and Felicia Marcus - Water for Food by Daugherty Water for Food Podcast
18 min listen
16 - Erin Haacker - Nebraska Groundwater: Erin Haacker is a hydrogeologist and assistant professor at the University of Nebraska–Lincoln. As Erin would say, her professional path has been a winding road. She has two bachelor’s degrees – zoology from the University of Montana and geology... by Daugherty Water for Food Podcast
34 min listen
31 - Agriculture in Space with Yufeng Ge, Santosh Pitla and David Jones: Yufeng Ge, Santosh Pitla and David Jones have already conducted research in the areas of ag-relevant sensors for more efficient application of fertilizer and water, and the development of an autonomous planter capable of seeding a 5-acre field all on... by Daugherty Water for Food Podcast
34 min listen
24 - Ankit Chandra and Nick Brozović, DWFI - Agribusiness Matters: Daugherty Water for Food Institute (DWFI) Research Program Manager Ankit Chandra and Director of Policy Nick Brozović recently published research on “” and the larger business landscape of agricultural water use and investments. In this edition... by Daugherty Water for Food Podcast
80 min listen
26 - Mure Agbonlahor and Louise Mabulo - Water for Food Conference: This is the second in our series of podcasts from the 2023 Water for Food Global Conference, May 8-11. In this episode, we hear from Dr. Mure Agbonlahor, who works at the African Union Commission as senior Policy Officer, and Louise Mabulo, chef,... by Daugherty Water for Food Podcast
17 min listen
30 - Marjan Kalmakhanova and Dan Snow: Since 2013, UNL Water Sciences Lab Director Dan Snow and other researchers in the University of Nebraska system (NU) have collaborated with faculty and students in Central Asian institutes to improve water quality research across the globe. The... by Daugherty Water for Food Podcast
16 min listen
21 – Peter McCornick – A New Year at Water for Food: In this episode of the Water for Food Podcast, DWFI Communications Specialist Arianna Elnes discusses exciting projects coming out of the Daugherty Water for Food Global Institute and what lies ahead in the upcoming year with Executive Director, Dr.... by Daugherty Water for Food Podcast
27 min listen
DWFI Podcast 25 - Soumya Balasubramanya, The World Bank: Soumya Balasubramanya, Senior Economist at The World Bank, was a speaker at the recent 2023 Global Water for Food Conference in Lincoln, Nebraska. This is the first in a series of podcasts from the conference. by Daugherty Water for Food Podcast
23 min listen
DWFI Podcast 23 - Dan Snow – Water Sciences Lab Director: In this episode of the Water for Food Podcast, Nebraska Water Center Public Relations and Engagement Coordinator Ann Briggs sits down with her colleague and who shares his path to water quality research in Nebraska and beyond. They address known and... by Daugherty Water for Food Podcast
25 min listen
28 - Ron Yoder - UNL Institute of Agriculture and Natural Resources: Ron Yoder is a pillar of the University of Nebraska–Lincoln community and most recently served as the senior associate vice chancellor for the University of Nebraska–Lincoln ‘s (UNL’s) Institute of Agriculture and Natural Resources (IANR). In... by Daugherty Water for Food Podcast
20 min listen

More Episodes from Daugherty Water for Food Podcast

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35 - Nebraska’s Agtech Innovation Ecosystem: Farmers are the original agtech innovators. As the population grows, and water resources become scarcer, there is a need for continued innovation in agricultural technologies, and a ready network to foster and accelerate them. The 2024 Nebraska Agtech... by Daugherty Water for Food Podcast
23 min listen
34 - Impacts of climate change in the US: The Fifth National Climate Assessment is federally mandated by Congress and released every four years to serve as the foremost review of research on the current and future impacts of climate change in the United States. In this episode of the... by Daugherty Water for Food Podcast
58 min listen
33 - Aakanksha Melkani, DWFI: a postdoctoral research associate at the researches the economic implications of drought in the United States, specifically on agricultural sectors. In this edition of the Water for Food Podcast, we are sharing an episode of , a podcast produced by... by Daugherty Water for Food Podcast
21 min listen
32 - The Melting Cryosphere and Food & Water Security: The Melting Cryosphere and Food & Water Security, with Randall Ritzema, Tika Gurung, and Nick Brozović A 2023 report called (HI-WISE), published by the , was an urgent call for how disappearing snow and ice in the Hindu Kush Himalayas will... by Daugherty Water for Food Podcast
30 min listen
31 - Agriculture in Space with Yufeng Ge, Santosh Pitla and David Jones: Yufeng Ge, Santosh Pitla and David Jones have already conducted research in the areas of ag-relevant sensors for more efficient application of fertilizer and water, and the development of an autonomous planter capable of seeding a 5-acre field all on... by Daugherty Water for Food Podcast
34 min listen
30 - Marjan Kalmakhanova and Dan Snow: Since 2013, UNL Water Sciences Lab Director Dan Snow and other researchers in the University of Nebraska system (NU) have collaborated with faculty and students in Central Asian institutes to improve water quality research across the globe. The... by Daugherty Water for Food Podcast
16 min listen
29 - Nicole Lefore, DWFI: DWFI was recently selected to lead USAID's Feed the Future Lab for Irrigation and Mechanization Systems (ILIMS). In this episode of the Water for Food Podcast, Nicole Lefore, the director of the new lab and the associate director of sustainable... by Daugherty Water for Food Podcast
27 min listen
28 - Ron Yoder - UNL Institute of Agriculture and Natural Resources: Ron Yoder is a pillar of the University of Nebraska–Lincoln community and most recently served as the senior associate vice chancellor for the University of Nebraska–Lincoln ‘s (UNL’s) Institute of Agriculture and Natural Resources (IANR). In... by Daugherty Water for Food Podcast
20 min listen
26 - Mure Agbonlahor and Louise Mabulo - Water for Food Conference: This is the second in our series of podcasts from the 2023 Water for Food Global Conference, May 8-11. In this episode, we hear from Dr. Mure Agbonlahor, who works at the African Union Commission as senior Policy Officer, and Louise Mabulo, chef,... by Daugherty Water for Food Podcast
17 min listen
DWFI Podcast 25 - Soumya Balasubramanya, The World Bank: Soumya Balasubramanya, Senior Economist at The World Bank, was a speaker at the recent 2023 Global Water for Food Conference in Lincoln, Nebraska. This is the first in a series of podcasts from the conference. by Daugherty Water for Food Podcast
23 min listen
24 - Ankit Chandra and Nick Brozović, DWFI - Agribusiness Matters: Daugherty Water for Food Institute (DWFI) Research Program Manager Ankit Chandra and Director of Policy Nick Brozović recently published research on “” and the larger business landscape of agricultural water use and investments. In this edition... by Daugherty Water for Food Podcast
80 min listen
DWFI Podcast 23 - Dan Snow – Water Sciences Lab Director: In this episode of the Water for Food Podcast, Nebraska Water Center Public Relations and Engagement Coordinator Ann Briggs sits down with her colleague and who shares his path to water quality research in Nebraska and beyond. They address known and... by Daugherty Water for Food Podcast
25 min listen
22 - Dave Aiken - Water Law and the Perkins County Canal: Dave Aiken is a DWFI faculty fellow and a professor of agricultural economics at UNL’s Institute of Agriculture and Natural Resources. His research areas include water law and policy, energy law, environmental law and global warming. In this... by Daugherty Water for Food Podcast
25 min listen
21 – Peter McCornick – A New Year at Water for Food: In this episode of the Water for Food Podcast, DWFI Communications Specialist Arianna Elnes discusses exciting projects coming out of the Daugherty Water for Food Global Institute and what lies ahead in the upcoming year with Executive Director, Dr.... by Daugherty Water for Food Podcast
27 min listen
20 - Christopher Neale, DWFI: 20 – Christopher Neale – Remote sensing, water and agriculture In this episode of the Water for Food Podcast, (DWFI) Director of Communications Frances Hayes sits down with her colleague and DWFI’s Director of Research . Dr. Neale shares how... by Daugherty Water for Food Podcast
35 min listen
19 - Renee San Souci, Member of the Omaha Tribe: Renee San Souci – Member of the Omaha Tribe of Nebraska and Iowa In this episode of the Water for Food Podcast, DWFI Director of Communications Frances Hayes caught up with Renee San Souci at the 2022 Platte River Basin Conference in Kearney,... by Daugherty Water for Food Podcast
33 min listen
18 - Renata Rimšaitė – DWFI and National Drought Mitigation Center: is a senior program manager with DWFI and the . Renata studies incentive-based water management, including tools designed to motivate or incentivize water using or managing parties to modify the way they use water, not only because it is... by Daugherty Water for Food Podcast
15 min listen
17 - Karina Schoengold – UNL Agricultural Economics: DWFI Faculty Fellow is leading a to reduce the use of plastics, herbicides and associated environmental impacts in agricultural production. The use of plastics has been growing in agriculture over recent years to help increase productivity by... by Daugherty Water for Food Podcast
12 min listen
16 - Erin Haacker - Nebraska Groundwater: Erin Haacker is a hydrogeologist and assistant professor at the University of Nebraska–Lincoln. As Erin would say, her professional path has been a winding road. She has two bachelor’s degrees – zoology from the University of Montana and geology... by Daugherty Water for Food Podcast
34 min listen
15 - Roric Paulman – Paulman Farms: is a producer and owner of , located just south of Sutherland, Nebraska and in the heart of the Ogallala Aquifer, comprised of both irrigated and rain fed farmland. The farm was established and harvested its first crop in 1985 and uses the latest... by Daugherty Water for Food Podcast
27 min listen
14 - Jackson Stansell – Sentinel Fertigation: is CEO and founder of , a Lincoln, Nebraska ag startup founded in 2021 that uses drone- and satellite-collected imagery to predict when a corn crop needs fertilization — saving growers money and reducing environmental impact. Jackson has a... by Daugherty Water for Food Podcast
30 min listen
13 - DWFI Policy Team – Business Ecosystem in Rwanda: Of Rwanda’s roughly 600,000 hectares of irrigable land, only 10% is currently irrigated. With a more developed irrigation industry, farmers would be able to take advantage of three growing seasons, rather than one, enabling better food security and... by Daugherty Water for Food Podcast
24 min listen
12 - Crystal Powers - Managed Aquifer Recharge: can be an innovative way to both satisfy endangered species’ habitat restoration and benefit crop irrigators in the area. This is exactly how it was used in Nebraska’s Central Platte Valley when river canals were already in need of repair after... by Daugherty Water for Food Podcast
11 min listen
11 - Matt Foley - The Combine AgriFood Incubator: Matt Foley is program director for AgriFood Incubator, a part of , which supports early stage agtech companies in row crop, animal health, digital agriculture and sustainability. The incubator supports founders of these companies through go-to market... by Daugherty Water for Food Podcast
17 min listen
10 - Amy Wu - From Farms to Incubators: Amy Wu, creator of From Farms to Incubators by Daugherty Water for Food Podcast
27 min listen
9 - Babak Safa - Satellite-based water productivity: Agricultural meteorology and water productivity by Daugherty Water for Food Podcast
25 min listen
8 - Qiao Hu - Wetlands management by drone and AI: Managing wetlands by drone by Daugherty Water for Food Podcast
23 min listen
7 - Martha Shulski - Climate Change Impact on Society: Nebraska state climatologist Martha Shulski joins the podcast to discuss the impact of climate change on society and the environment. Shulski is also a DWFI Faculty Fellow, associate professor of Applied Climate Science at the University of... by Daugherty Water for Food Podcast
25 min listen
6 - Jessica Walsh - Nitrates in Nebraska Groundwater: Crystal Powers, research and extension communication specialist with the Daugherty Water for Food Global Institute (DWFI) and Nebraska Water Center interviews University of Nebraska-Lincoln communications professor Jessica Walsh about her 2019 project... by Daugherty Water for Food Podcast
13 min listen
5 - Peter McCornick and Gus Hurwitz - Water regulations: Water Law with Nebraska Governance and Technology Center by Daugherty Water for Food Podcast
54 min listen

Discover this podcast and so much more

27 - Dick Wolfe and Felicia Marcus - Water for Food

27 - Dick Wolfe and Felicia Marcus - Water for Food

Titles in the series (35)

More Episodes from Daugherty Water for Food Podcast