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34 - Impacts of climate change in the US

34 - Impacts of climate change in the US

FromDaugherty Water for Food Podcast


34 - Impacts of climate change in the US

FromDaugherty Water for Food Podcast

ratings:
Length:
58 minutes
Released:
Mar 25, 2024
Format:
Podcast episode

Description

The Fifth National Climate Assessment is federally mandated by Congress and released every four years to serve as the foremost review of research on the current and future impacts of climate change in the United States.   In this episode of the Water for Food Podcast, DWFI Director of Communications and Public Relations Frances Hayes discusses key findings of the report with three of its co-authors. DWFI Faculty Fellows Andrea Basche and Tonya Haigh co-authored the Northern Great Plains chapter, which includes Nebraska. DWFI Director of Water, Climate and Health Jesse Bell, who leads the Water, Climate and Health Program at the University of Nebraska Medical Center, co-authored the chapter on human health. The authors share their take on regional differences related to climate change, who is most affected by its impacts and what bright spots exist.   View the full assessment here. Find webinars on each topic hosted by the U.S. Global Change Research Program here.
Released:
Mar 25, 2024
Format:
Podcast episode

Titles in the series (35)

Welcome to the Daugherty Water for Food Podcast! Since 2010, the Daugherty Water for Food Global Institute at the University of Nebraska has worked toward one goal: a food and water secure world — one in which global food security is ensured without compromising the use of water to meet other essential human and environmental needs. It’s a daunting vision, but one that is vitally important. This podcast amplifies the voices of those making waves in this space.