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Amelia Christie-Miller the founder of the Bold Bean Co on turning her passion into a business

Amelia Christie-Miller the founder of the Bold Bean Co on turning her passion into a business

FromDesert Island Dishes


Amelia Christie-Miller the founder of the Bold Bean Co on turning her passion into a business

FromDesert Island Dishes

ratings:
Length:
42 minutes
Released:
Jul 13, 2023
Format:
Podcast episode

Description

Amelia is the founder of the Bold Bean Co. She’s on a mission to make us all obsessed with beans by bringing us the best of beans.She launched the business officially in 2021 following what she describes as a bean epiphany in Spain when she decided that the UK both needed and deserved better beans. Amelia is also passionate about sustainability and sees beans as the future of food.Now listed in Selfridges, Waitrose and Planet Organic (as well as numerous independent shops and online outlets), Bold Beans are taking the food world by storm. Through targeting and working with influential chefs, cooks and food writers, they’re creating a community of bean lovers who are passionate about sharing their products. Supporters include Ottolenghi Test Kitchen, MOB, Melissa Hemsley, Laura Jackson and Joe Woodhouse, and Sheila Dillon interviewed Amelia on Radio 4’s The Food Programme as part of a two-episode special on beans.On top of all this, Bold Bean are about to release its first cookbook, which you can buy here! Thank you to our sponsor Lloyds Bank for supporting us this season and helping us to bring the show to you every week.Don't forget to come and find us on Instagram and Tiktok @desertislanddishes Hosted on Acast. See acast.com/privacy for more information.
Released:
Jul 13, 2023
Format:
Podcast episode

Titles in the series (100)

Welcome to Desert Island Dishes, the weekly podcast where chef Margie Nomura talks to a special guest about the dishes that have shaped their lives.Here you will find conversations with a whole range of different people discussing their 7 Desert Island Dishes. We will find out about their favourite childhood dishes, the dishes they eat the most often, and the dishes that mean the most to them. And of course we will also discover what their last dish would be before being cast off to the desert island. Hosted on Acast. See acast.com/privacy for more information.