46 min listen
S2E3: Ducs, Dolomite, and Double Espresso
FromRoadside Terroir
ratings:
Length:
80 minutes
Released:
Jun 17, 2022
Format:
Podcast episode
Description
Episode 3 continues our exploration of pinot noir in the Côte de Beaune by diving into one of the biggest rivalries of the Côte d'Or: Pommard and Volnay. We scour the vineyards, the rocks, and the history books in order to understand why these two neighbors produce such drastically different wines. After an intense discussion of some of our favorite sites, we veer off the beaten path of the Routes des Grands Crus, back into the western hills, making our way through Monthelie and Auxey Duresses as we head to St. Romain to consider Burgundian terroir from a different angle: through people who have made this place their home, in coffee, through barrels, and within music. Thank you to our guests: Thomas Bouley, Guillaume D'Angerville, Frédéric and Clothilde Lafarge, Françoise Vannier, Matt McClune of St. Romain Coffee, Max Gigandet of François Frères, to Paul Wasserman, Daniel Johnnes, and Jasper Morris for their commentary, and the Auxey Morons for the tunes and the pizza. Thank you to our season 2 partners for making this season possible: Becky Wasserman & Co, La Paulee, and Acker Wines Check out our website roadsideterroir.com for more details and a full transcript of this episode, plus information about our team and how to support this season. Thank you for listening--don't forget to hit subscribe!
Released:
Jun 17, 2022
Format:
Podcast episode
Titles in the series (18)
S1E1 - Episode 1 On The 1: The first episode of our Santa Barbara season takes us through the ancient vines of Los Angeles County, up the rugged coastline of Highway 1, and into the busy Funk Zone of downtown Santa Barbara. Along the way we discuss the tectonic history of... by Roadside Terroir