This week, it was a rough week for the resort, with power outages, technology issues, and an unfortunate fire during Fantasmic!, the Oogie Boogie Bash is returning, DVC Villas are going on sale, we talk about the past and future of Fantasmic! and more!
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News
Among the most shocking news that we have covered here on the podcast happened this last weekend. At the 10:30pm showing of Fantasmic! on Saturday, there was a malfunction with the system that the dragon in the finale, lovingly referred to as Murphy, which caused the dragon to catch fire, and was close to, if not a complete loss of the animatronic. No cast members or guests were injured, but some were treated for smoke inhalation. No official word from Disney on when the show will return or what they plan to do with the damaged dragon. We will talk more about this during our discussion topic. - https://www.micechat.com/354214-shocking-news-disneylands-fantasmic-dragon-engulfed-in-flames/
In happier news, Disney has announced some things for the 2023 Halloweentime at the Disneyland Resort. First, the Oogie Boogie Bash is returning to Disney California Adventure on select nights this fall. Second, Mickey and Minnie have their costumes picked out already. The new costumes are orange and green, made out of a luminescent sheer fabric that will give them a ghostly glow. - https://disneyparks.disney.go.com/blog/2023/04/disneyland-resort-joins-the-halfway-to-halloween-fun/
Downtown Disney has a new location to grab brunch between 9am and 2pm on Saturdays and Sundays. Naples Ristorante e Bar will offer this new dining option soon. No menu has been posted as of the recording of this episode. - https://www.disneyfoodblog.com/2023/04/23/theres-a-new-spot-to-get-brunch-in-downtown-disney/#more-801539
May the 4th is just around the corner, and some new treats have appeared in Galaxy's Edge. Over at Kat Saka's Kettle, a new Jakkuan Corn Chili and Cheese Pie has arrived for $6.79, along with a Peaches and Cream Chilled White Tea for $6.49. The cheese pie is made with roasted poblano pepper, corn, and mozzarella, and served with a citrus dipping sauce. The tea is a white peach tea with a cream cheese topper and basil crystals. - https://www.disneyfoodblog.com/2023/04/21/where-to-find-two-hidden-disney-snacks-you-wont-want-to-miss/
A new eatery has recently opened in Downtown Disney. Clyde's Hot Chicken has opened a booth in the shopping district selling chicken skewers. Clyde's is known for their traditional hot chicken, among other menu items. Other locations include Fullerton. Montclair, Santa Ana, Placentia, and Las Vegas. - https://www.disneyfoodblog.com/2023/04/19/new-restaurant-announced-for-downtown-disney/
Disney Vacation Club members are going to want to hear this. The new Villas at Disneyland Hotel will go on sale to existing members on May 2nd, with public sales opening on May 30th. The resort itself will open on September 28th. The duo studios are themed to The Jungle Book, the deluxe studios are t