Brandon Sheard is a small-scale meat producer with his wife and eight kids on their homestead in Oklahoma. Brandon shares his outlook on traditional meat processing and discusses the necessities for a home butchering operation with my husband, Ron Hanner!
Brandon has amazing tips for using the whole animal in a practical, holistic, and culinary manner. 
Find Brandon and his suggestions!
Website: www.thefarmsteadmeatsmith.com
Podcast: https://www.podbean.com/podcast-detail/h7d8k-5ac2e/A-Meatsmith-Harvest-Podcast
Instagram: https://www.instagram.com/farmsteadmeatsmith/
Murry Carter - Blade Sharpening Fundamentals: https://youtu.be/Yk3IcKUtp8U
Modern Homesteading Conference: https://modernhomesteading.com/
Find Kody
Website: www.thehomesteadeducation.com
Instagram: www.instagram.com/homestead_education
Facebook: www.facebook.com/thehomesteadeducation
Curriculum: www.homesteadsciencecurriculum.com
New business membership: https://www.thehomesteadeducation.com/business-membership/