16 min listen
HTLA, Live! The Chefs Behind Cheap Fast Eats
FromHow To LA
ratings:
Length:
58 minutes
Released:
Feb 9, 2023
Format:
Podcast episode
Description
#64: It's HTLA's first live special! Brian De Los Santos is teaming up with LAist food editor Gab Chabran at the Crawford Family Forum to interview some of their favorite Cheap Fast Eats chefs from the downtown episode. They'll explore what it's like to run a kitchen in downtown LA, how they survived the pandemic, their favorite things to cook, and much more.
Don't miss the next live event! If you're signed up for our newsletter, you'll be the first to know where to buy your tickets. Check it out at LAist.com/HowToLA
Live Guests:
Claudia and Laura Barrera, co-owners of Burrito Break
Jennifer Feltham, co-owner of Sonoratown taco shop
Moderna Cocina Libre owner Denice Mendez and chef Pablo Ricardo Vega
Don't miss the next live event! If you're signed up for our newsletter, you'll be the first to know where to buy your tickets. Check it out at LAist.com/HowToLA
Live Guests:
Claudia and Laura Barrera, co-owners of Burrito Break
Jennifer Feltham, co-owner of Sonoratown taco shop
Moderna Cocina Libre owner Denice Mendez and chef Pablo Ricardo Vega
Released:
Feb 9, 2023
Format:
Podcast episode
Titles in the series (100)
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