We just returned from several days in this intoxicating capitol of the Emilia-Romagna region. There is so much to keep you intrigued – between the university's stunning Library and Anatomical Theatre, the interior of Basilica San Petronio, the endless porticos, salumerias, etc... you have to force yourself to stop for lunch. And then you can't wait for dinner to compare the ragu from one family recipe to the next! Bologna is a visual and culinary treat, which should not be missed. Give yourselves several days here and ask Tommaso for ragu comparisons!