Today's guest has literally fed an army, or rather the navy! Carla has perfected her recipe planning and coordinating grocery lists using a calendar. You'll hear all the tips that help her stay on track when feeding a crowd. Find out which room should be pristine before your guests arrive (there's only one!). She shares experienced hostess tips from many years of cooking. Stay tuned for a story about the time this hostess was offended by leftovers! (Visit comeoverfordinner.com for the recipes, product links, and more!)