I’m joined by plant-based food pioneer Seth Tibbott, founder and former CEO of Tofurky, which is one of the first meat alternatives on the market. Seth takes us back to his bootstrapping days and describes what kept him going, despite receiving push back and skepticism from distributors.    We talk about the payoff of taking risks, following your instincts, and leading with authenticity. Seth also shares when he realized that he was bottlenecking the growth of the company and what this next chapter of his career has looked like so far, including writing his book, In Search of the Wild Tofurky.    IN THIS EPISODE, WE TALK ABOUT: Seth’s life and career before Tofurky really took off  Overcoming moments of self-doubt  The benefits of having an all-in attitude and fully dedicating yourself to your vision  Learning how to pull back and allow space for your team to shine   The key things that Seth would do differently if he was launching Tofurky today    RESOURCES:  Learn more from me and proven business experts by signing up for one of my many online courses. CONNECT WITH SETH Connect with Seth on LinkedIn: Seth Tibbott  Order your copy: In Search of the Wild Tofurky    CONNECT WITH CANDY Follow me: @candyvalentino Buy your copy of Wealth Habits: wealthhabitsbook.comJoin Founders Organization