61 min listen
Introducing: The Science of Coffee
ratings:
Length:
4 minutes
Released:
Oct 10, 2022
Format:
Podcast episode
Description
The Science of Coffee is a journey into coffee's hidden microscopic secrets to help you make even better coffee at home. Across six episodes, documentary maker and coffee professional James Harper takes you deep into the world of water for coffee, coffee extraction, plant genetics, espresso technology, latte foam and sonic seasoning. Press the Subscribe button so you don't miss future episodes!The Science of Coffee is a spin-off series from James Harper's documentary podcast Filter Stories. Follow James on Instagram: https://bit.ly/2Mlkk0OListen to Filter Stories: https://bit.ly/3zb5vnOThe Science of Coffee is made possible by these leading coffee organisations: BWT Water and MoreMarco Beverage SystemsTraboccaEversysOatlyFiorenzato
Released:
Oct 10, 2022
Format:
Podcast episode
Titles in the series (17)
1) Water For Brewing Coffee: Water really matters when you’re brewing coffee. Different waters can dramatically change how a single coffee will taste. But what is the right water for the best coffee? In this episode I will give you the answer, but I will first take you... by The Science of Coffee