22 min listen
Nutrition Management of the Critically Ill Adult Patient featuring Britta Brown, MS, RD, LD, CNSC
Nutrition Management of the Critically Ill Adult Patient featuring Britta Brown, MS, RD, LD, CNSC
ratings:
Length:
23 minutes
Released:
Jun 17, 2022
Format:
Podcast episode
Description
Explore nutrition care of the critically ill adult patient with Britta Brown, MS, RD, LD, CNSC. A variety of topics are covered, including where to start with nutrition assessment, dietitians inserting nasoenteric feeding tubes at the bedside, and considerations when transitioning patients between parenteral and enteral nutrition in the ICU.
Recorded 11/4/20, Length 23 minutes.
Recorded 11/4/20, Length 23 minutes.
Released:
Jun 17, 2022
Format:
Podcast episode
Titles in the series (99)
Determining Malnutrition in Heart Failure Patients featuring Hannah Carey, MS, RDN, LD by Dietitians in Nutrition Support: DNS Podcast