In this episode we cover listener requests via instagram @rdexampodcast on menu engineering, nephrotic syndrome conditions/ role of albumin, and nephrotic syndrome MNT
Questions
Consider a menu with specific regards to menu engineering. On this menu, an item with a high contribution margin is anything with a value above $5 per item. An item with a high menu mix value is anything with a value above 10. Clam chowder is on this menu and has a contribution margin of $4 dollars and a menu mix value of 9. Clam chowder is best described as which of the following?
Star
Plowhorse
Puzzle
Dog


Which of of the following would least likely present in a patient with nephrotic syndrome?   
Albuminuria
Edema
Hyperalbuminemia
Hyperlipidemia


Which of the following would be most likely suggested to a patient with nephrotic syndrome?
0.8 -1.0 g/kg protein and 25 calories per kg day
0.8 -1.0 g/kg protein and 35 calories per kg day
1.5-2.0 g/kg protein and 35 calories per kg day
1.5-2.0 g/kg protein and 35 calories per kg day