79 min listen
#21 - Lessons from the Kitchen in 2021
ratings:
Length:
84 minutes
Released:
Dec 7, 2021
Format:
Podcast episode
Description
"The figures fill me with hope. Because this journey we're taking is so important for health, for our children and for the planet. People are interested, they want to learn, they want to move..." Alison
The podcast made it from a twinkle in our eyes to 14,000+ downloads this year! And it's taught us both so much. Listen in to hear us talk about what worked, what we've both been up to and what we hope to bring to life in 2022.
Love what we're doing?
Our podcast is sponsored by our patrons and listeners! We'd love you to be part of our http://patreon.com/ancestralkitchenpodcast (Patreon community!)
For $9 a month (or equivalent in your currency) you'll be helping us with the costs of recording, editing and putting this work into the world. And you'll get to be part of our world on a deeper level - we've got a monthly intimate patron-exclusive podcast called Kitchen Table Chats and we're also going to share cooking classes, extra interviews and much more.
Check out http://patreon.com/ancestralkitchenpodcast (www.patreon.com/ancestralkitchenpodcast) for all the details!
"If you aren't where you want to be yet, just keep working on the skills" Andrea
Time Stamps:
2:12 It's our last episode of the year!
4:17 Thank *you* for all your support this year.
8:18 Andrea's breakfast - abundance and Ningxia Red
11:49 Alison's lunch - mutton liver, pumpernickel and rye farmhouse ale
17:10 The smell/memory connection
20:38 What's happened with the podcast this year
21:57 Rob's song, Who Ya Callin' Pigs
22:40 14,000 downloads!
24:20 Most popular episode this year
30:12 Zoom cook-alongs
31:45 What we've learnt from the podcast this year
41:22 What Alison's learnt in her own life this year
43.42 Alison tries to remember all the things she's done in the kitchen this year!
47:56 Alison talks about her family's reading time
52.45 Alison talks about her tech use/time management/screen use
1:00.48 Andrea's year
1:04:47 What keeping poultry has taught Andrea
1:05.00 Why Andrea names her animals
1:11:20 Alison's plans for 2022
1.14.35 Andrea's plans for 2022
"This is the podcast we wish we'd had when we started" Andrea
**Thank you for staying with us whilst we work through audio gremlins. We have plans to help improve the quality next year.**
Resources Mentioned:
https://www.instagram.com/p/CWtC1UiL08j/ (Stephanie's Castagnaccio post)
https://ancestralkitchen.com/ (Sign up for Alison's newsletter!)
https://www.youngliving.com/us/en/referral/2524222 (Andrea's Affiliate link for Ningxia Red)
https://ningxiared.com/ (Details about Ningxia Red)
https://ancestralkitchen.com/sourdough-porridge-series/ (Sourdough porridge videos on Alison's site)
https://ancestralkitchen.com/product/boza-video-course/ (Alison's Boza course)
https://ancestralkitchen.com/product/sowans-the-scottish-oat-ferment/ (Alison's Sowans course)
https://holistichilda.com/about (Holistic Hilda) (presenter on the https://podcasts.apple.com/us/podcast/wise-traditions/id1072618042 (Wise Traditions podcast))
https://www.youtube.com/c/EllysEverydayWholegrainSourdough (Elly's Everyday Sourdough Baking You Tube channel)
https://podcasts.apple.com/us/podcast/10-elly-from-ellys-everyday-sourdough-baking-and-soap/id1560950100?i=1000527923497 (Our interview with Elly)
https://www.hipcamp.com/en-US/discover/washington/chuckanut-hills-farm-camp (Stay with Andrea at her Hip Camp)
https://www.instagram.com/p/CWlJcDLor2F/ (Alison cooking pizza in the wood-fired oven!)
https://www.instagram.com/chefarangoldstein/ (Chef Aran's Instagram profile)
https://www.toastmasters.org/ (Toastmasters)
https://feeds.captivate.fm/commonplace-read-aloud/ (Wuthering Heights read by Alison on Andrea's read-aloud podcast)
https://podcasts.apple.com/us/podcast/11-nourishing-traditions-the-ancestral-cookbook/id1560950100?i=1000529404886 (Nourishing Traditions: THE Ancestral Cookbook episode)...
The podcast made it from a twinkle in our eyes to 14,000+ downloads this year! And it's taught us both so much. Listen in to hear us talk about what worked, what we've both been up to and what we hope to bring to life in 2022.
Love what we're doing?
Our podcast is sponsored by our patrons and listeners! We'd love you to be part of our http://patreon.com/ancestralkitchenpodcast (Patreon community!)
For $9 a month (or equivalent in your currency) you'll be helping us with the costs of recording, editing and putting this work into the world. And you'll get to be part of our world on a deeper level - we've got a monthly intimate patron-exclusive podcast called Kitchen Table Chats and we're also going to share cooking classes, extra interviews and much more.
Check out http://patreon.com/ancestralkitchenpodcast (www.patreon.com/ancestralkitchenpodcast) for all the details!
"If you aren't where you want to be yet, just keep working on the skills" Andrea
Time Stamps:
2:12 It's our last episode of the year!
4:17 Thank *you* for all your support this year.
8:18 Andrea's breakfast - abundance and Ningxia Red
11:49 Alison's lunch - mutton liver, pumpernickel and rye farmhouse ale
17:10 The smell/memory connection
20:38 What's happened with the podcast this year
21:57 Rob's song, Who Ya Callin' Pigs
22:40 14,000 downloads!
24:20 Most popular episode this year
30:12 Zoom cook-alongs
31:45 What we've learnt from the podcast this year
41:22 What Alison's learnt in her own life this year
43.42 Alison tries to remember all the things she's done in the kitchen this year!
47:56 Alison talks about her family's reading time
52.45 Alison talks about her tech use/time management/screen use
1:00.48 Andrea's year
1:04:47 What keeping poultry has taught Andrea
1:05.00 Why Andrea names her animals
1:11:20 Alison's plans for 2022
1.14.35 Andrea's plans for 2022
"This is the podcast we wish we'd had when we started" Andrea
**Thank you for staying with us whilst we work through audio gremlins. We have plans to help improve the quality next year.**
Resources Mentioned:
https://www.instagram.com/p/CWtC1UiL08j/ (Stephanie's Castagnaccio post)
https://ancestralkitchen.com/ (Sign up for Alison's newsletter!)
https://www.youngliving.com/us/en/referral/2524222 (Andrea's Affiliate link for Ningxia Red)
https://ningxiared.com/ (Details about Ningxia Red)
https://ancestralkitchen.com/sourdough-porridge-series/ (Sourdough porridge videos on Alison's site)
https://ancestralkitchen.com/product/boza-video-course/ (Alison's Boza course)
https://ancestralkitchen.com/product/sowans-the-scottish-oat-ferment/ (Alison's Sowans course)
https://holistichilda.com/about (Holistic Hilda) (presenter on the https://podcasts.apple.com/us/podcast/wise-traditions/id1072618042 (Wise Traditions podcast))
https://www.youtube.com/c/EllysEverydayWholegrainSourdough (Elly's Everyday Sourdough Baking You Tube channel)
https://podcasts.apple.com/us/podcast/10-elly-from-ellys-everyday-sourdough-baking-and-soap/id1560950100?i=1000527923497 (Our interview with Elly)
https://www.hipcamp.com/en-US/discover/washington/chuckanut-hills-farm-camp (Stay with Andrea at her Hip Camp)
https://www.instagram.com/p/CWlJcDLor2F/ (Alison cooking pizza in the wood-fired oven!)
https://www.instagram.com/chefarangoldstein/ (Chef Aran's Instagram profile)
https://www.toastmasters.org/ (Toastmasters)
https://feeds.captivate.fm/commonplace-read-aloud/ (Wuthering Heights read by Alison on Andrea's read-aloud podcast)
https://podcasts.apple.com/us/podcast/11-nourishing-traditions-the-ancestral-cookbook/id1560950100?i=1000529404886 (Nourishing Traditions: THE Ancestral Cookbook episode)...
Released:
Dec 7, 2021
Format:
Podcast episode
Titles in the series (88)
#9 - Quitting Supermarkets: Practical and Ethical Concerns by Ancestral Kitchen