78 min listen
#02 Is Beef Genetics Right For Your Dairy?
FromBoviNews
ratings:
Length:
60 minutes
Released:
Mar 10, 2021
Format:
Podcast episode
Description
'Is Beef Genetics Right For Your Dairy?' will feature three specialists who have experience with using beef genetics in dairy herds, giving insight into management and application, correct genetics and how to make the right decisions to maximize returns.
Our guests on this episode include Simon Vander Woude of Vander Woude Dairy, Dr. Kent Andersen Director of Technical Services with Global Beef Genetics and Dr. Victor Cabrerra a professor and extension specialist at the University of Wisconsin-Madison Dairy Science Department.
BoviNews host, Kim Bremmer will get different perspectives and real-life examples from our three guests on managing Beef on Dairy to improve your bottom line!
*This podcast episode is part of our Webinar: Is Beef Genetics Right For Your Dairy?
If you have any question for the panelists or any suggestion, please send to contact@bovinews.com
Our guests on this episode include Simon Vander Woude of Vander Woude Dairy, Dr. Kent Andersen Director of Technical Services with Global Beef Genetics and Dr. Victor Cabrerra a professor and extension specialist at the University of Wisconsin-Madison Dairy Science Department.
BoviNews host, Kim Bremmer will get different perspectives and real-life examples from our three guests on managing Beef on Dairy to improve your bottom line!
*This podcast episode is part of our Webinar: Is Beef Genetics Right For Your Dairy?
If you have any question for the panelists or any suggestion, please send to contact@bovinews.com
Released:
Mar 10, 2021
Format:
Podcast episode
Titles in the series (91)
#04 Making Better Beef with Genomics by BoviNews