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93: Batch Brewing's Chris Sidwa: Keeping the Creative Spark Alive in Australia

93: Batch Brewing's Chris Sidwa: Keeping the Creative Spark Alive in Australia

FromCraft Beer & Brewing Magazine Podcast


93: Batch Brewing's Chris Sidwa: Keeping the Creative Spark Alive in Australia

FromCraft Beer & Brewing Magazine Podcast

ratings:
Length:
47 minutes
Released:
Jul 26, 2019
Format:
Podcast episode

Description

When you’re more than 2,000 miles from the nearest country there’s a tendency to rely on all things local. That’s what Batch Brewing Co., a Sydney, Australia brewery has in mind when it is creating recipes. From supporting local maltsters to getting the pick of Southern Hemisphere hops, cofounder Chris Sidwa talks about why he’s happy to stay local and what that can mean for the overall health of his business.
An American who moved down under a decade ago and is now back on his native soil, he talks about brewery growth, burnout, and how owning a business can take a toll on creativity. How can brewery owners keep that creative spark alive among all the paperwork? It might be a return to their roots.
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Released:
Jul 26, 2019
Format:
Podcast episode

Titles in the series (100)

Listen to the podcast for those who make and drink great beer. Every week we talk to professional brewers and industry experts about practical brewing advice, in-depth coverage of brewing trends that matter to you, and tips for getting the most out of your homebrew.