Danielle and Tajahi Cooke join the podcast to talk about food, cooking, and community. They also discuss their involvement in the new food hall, opening soon in Arvada, Freed Street Social (freedomstreetsocial.com). 
Books Mentioned
Fäviken by Magnus Nilsson: https://loveland.flatironslibrary.org/Record/.b19914891?searchId=31798810&recordIndex=1&page=1
Eleven Madison Park: the cookbook by Daniel Humm: https://loveland.flatironslibrary.org/Record/.b1909310x?searchId=31798842&recordIndex=2&page=1
Jerusalem: A Cookbook by Yotam Ottolenghi: https://loveland.flatironslibrary.org/GroupedWork/8b0bd33c-404b-590c-d9d4-92abb2c187ae/Home?searchId=31798868&recordIndex=1&page=1&searchSource=local
I Know Why the Caged Bird Sings by Maya Angelou: 
https://loveland.flatironslibrary.org/GroupedWork/693d487a-1e7f-6980-f17e-27c10b332b77/Home?searchId=31798925&recordIndex=1&page=1&searchSource=local
Mastering the Art of French Cooking by Julia Child: https://loveland.flatironslibrary.org/GroupedWork/9c0fc2cd-66b9-4710-b2af-3fe7d3a11b1d/Home?searchId=31798943&recordIndex=17&page=1&searchSource=local
Shows Mentioned:
Somebody Feed Phil
Chef’s Table
The Julia Child Challenge