If you know someone who would enjoy this episode please share the direct link: www.interpretingwine.com/417 If you really enjoyed it please leave the episode an iTunes review on the same link. Thanks! ?? Continuing our journey in the Vipava Valley we arrived at the village of Goče meeting Davorin Mesesnel and his son Christian. They are an integrated farm, with animals, vegetables and produce around 20,000 bottles each year from a mixture of local and international varieties. They specialise in wines that have been aged. We get a deep dive into their approach to farming and winemaking. Christian then takes us to look at their current winery, talks production and how they treat the Rebula grape. Finally we head to the 700 year old cellar and taste a special local dessert wine.   Episode outline: Origin Story Farming philosophy Winery tour. Rebula Tasting.  Old cellar   Enter prize draw to win a case of wines from the series at www.interpretingwine.com/fineslovenianwine For more information about wine tourism in Slovenia please visit  www.enjoy-slovenia.com/about-us/ Email Mojca at info@enjoy-slovenia.com and please mention Interpreting Wine Wines and spirits from the producers featured in the series can be ordered at www.fineslovenianwine.com   Intro and outro musicThe New Investorshttp://newinvestors.dk/Contact: glenn@velournet.dk Guest: Davorin and Christian Mesesnel, Cejkotova Homestead Goče Date recorded: 24 September 2019 Subscribe to the podcast or discuss sponsoring your own episode or series at www.interpretingwine.com  CONTACT  Instagram: https://www.interpretingwine.com/instagram Facebook: https://www.interpretingwine.com/facebook Twitter: https://www.interpretingwine.com/twitter Email: hello@interpretingwine.com