The bones were good at the location Pitmaster Carey Bringle chose for his latest BBQ restaurant, Bringle’s Smoking Oasis. Related Links: Peg Leg Porker Bringle's Smoking Oasis Hosted by: Jeff Lenard and Chris Blasinsky About our Guest: Carey Bringle, Pitmaster and Founder of Peg Leg Porker Bringle founded his first restaurant, Peg Leg Porker, in 2013. Peg Leg Porker is named after Bringle and his greatest win, a cancer battle that he triumphed at the age of 17. With his win, he lost his leg, which led him to create a new name and only added more fire to his passion for success. Upon opening its doors in the heart of Nashville, Peg Leg Porker was quickly named one of the hottest BBQ joints in the country by numerous media outlets. His second concept, Bringle’s Smoking Oasis, took over a former auto repair shop. The menu features smoked brisket, pulled pork, beef ribs and an array of homemade sides like Mexican Street corn, chorizo queso and Texas-style baked beans.