If you're passionate about cuisine, cooking & community and are looking to open a restaurant, you need to prepare thoroughly. You must be thoughtful and deliberate about your future restaurant's planning and I want to help with the top three things you need to do before you open a restaurant,Key Takeaways:The three things to keep in mind before opening a restaurant (01:22)Ensuring profitability by niching down (02:22)Getting a handle on the costs that will be necessary to bring your vision to life (03:16)Budgeting for different forms of marketing for a successful launch (06:39)Understanding how relevant restaurant insurance policies will affect your bottom line (07:26)How to project sales and profitability and how important it is (08:15)Connect with Me:Cloudscape WebsiteLinkedin - https://linkedin.com/dhirenFacebook - https://facebook.com/dhirenbhTwitter - https://twitter.com/dhirenbhIf You've Liked the Show:Please subscribe and leave us a review on iTunes HEREJoin our Facebook community HEREEE bullet pre roll