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English Wine: Now What?

English Wine: Now What?

FromWine Blast with Susie and Peter


English Wine: Now What?

FromWine Blast with Susie and Peter

ratings:
Length:
33 minutes
Released:
Sep 30, 2021
Format:
Podcast episode

Description

It's gone from a joke to world-class in just a couple of decades - but what does the future now hold for English and Welsh wine? Will it be a case of boom and bust, as some are predicting? Or will this be the success story that just keeps on rolling? We dive into this debate with plenty of facts and figures to hand, plus we hear from Dermot Sugrue (Wiston), Ruth Simpson (Simpsons), Sergio Verillo (Blackbook) and Josh Donaghay-Spire (Chapel Down). We talk about climatic challenges, the 'nightmare' 2021 vintage, over-production, sales, exports, wine tourism, controversial new brands and styles, still wines...and reindeer sausages. Talking of success stories, this could be YOU as this episode features a FREE GIVEAWAY where you could win six (6!) award-winning bottles of brilliant English and/or Welsh wines. Just give us a rating and review wherever you get your podcasts, then let us know, and you'll go straight in the hat. (Deadline: Sun 17th October 2021, but we'll still love you if you do it after then too.) To top things off, we've also got a brilliant value English wine recommendation for you.  As for how to get in touch, you can send us an email.  Or let us know via Instagram or Twitter. As ever, show notes for this episode are on our website. Cheers!
Released:
Sep 30, 2021
Format:
Podcast episode

Titles in the series (100)

Susie and Peter are married Masters of Wine (they really should get out more). In this upbeat show they bring wine to life with a smile via interviews, chat, travel, food, tips, gentle bickering, competitive wine-offs and your questions. It’s enough to drive anyone to drink... A top-10 US & UK podcast (Chartable - Apple, Food), recommended in The Daily Telegraph, Evening Standard, Club Oenologique, PodNews and The Drinks Business. Reviews say: 'Laugh-out-loud' (Claire), 'Love these guys (almost as much as wine): educational, invigorating and damn funny too' (JDPWalker), 'Certain to be a hit - relatable, entertaining, light-hearted' (The Drinks Business), 'Best wine podcast out there' (Mickey) and 'A complete tonic for the heart, mind and soul' (Drinks Network).