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The Pig, the pink and the popstar (Wine Survival Guide)

The Pig, the pink and the popstar (Wine Survival Guide)

FromWine Blast with Susie and Peter


The Pig, the pink and the popstar (Wine Survival Guide)

FromWine Blast with Susie and Peter

ratings:
Length:
36 minutes
Released:
Jun 8, 2020
Format:
Podcast episode

Description

Robin Hutson is one of Britain’s foremost hoteliers as chairman and CEO of The Pig hotels and Limewood group. He’s been a prominent campaigner for rural hospitality during lockdown, citing the millions of jobs supported by the wider sector and the difficulty of re-opening with two-metre social distancing rules. He’s also had to fend off criticisms levelled at his biggest private investor, Jim Ratcliffe, for accepting furlough despite being one of Britain’s richest men.In a wide-ranging interview, Robin responds to his critics and outlines how the hospitality business can re-open after lockdown. (He subsequently announced the re-opening of his hotels for early July.) A noted wine lover, he also opens up about the new vineyard being planted at The Pig in the South Downs. By way of digestif, we chat rosé and sound off about the debut release from popstar Kylie Minogue (a French pink) as well as two English roses. The likes of Sam Neill, Graham Norton, Brangelina and Sarah Jessica Parker also get a mention. We also ask the question: what’s the rosé that lights your fire?
Released:
Jun 8, 2020
Format:
Podcast episode

Titles in the series (100)

Susie and Peter are married Masters of Wine (they really should get out more). In this upbeat show they bring wine to life with a smile via interviews, chat, travel, food, tips, gentle bickering, competitive wine-offs and your questions. It’s enough to drive anyone to drink... A top-10 US & UK podcast (Chartable - Apple, Food), recommended in The Daily Telegraph, Evening Standard, Club Oenologique, PodNews and The Drinks Business. Reviews say: 'Laugh-out-loud' (Claire), 'Love these guys (almost as much as wine): educational, invigorating and damn funny too' (JDPWalker), 'Certain to be a hit - relatable, entertaining, light-hearted' (The Drinks Business), 'Best wine podcast out there' (Mickey) and 'A complete tonic for the heart, mind and soul' (Drinks Network).