52 min listen
What Reopening and 'Reclosing' Does to Restaurants
FromEater's Digest
ratings:
Length:
44 minutes
Released:
Jul 10, 2020
Format:
Podcast episode
Description
Olee Fowler of Eater Miami and Farley Elliott of Eater Los Angeles talk about the mess of instructions restaurants in their cities have had to follow.
Hosts:
Amanda Kludt (@kludt), Editor in Chief, Eater
Daniel Geneen (@danielgeneen), Producer, Eater
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Check out more great reporting from the Eater newsroom.
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Get in Touch:
digest@eater.com
About Eater:
Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.
Learn more about your ad choices. Visit podcastchoices.com/adchoices
Hosts:
Amanda Kludt (@kludt), Editor in Chief, Eater
Daniel Geneen (@danielgeneen), Producer, Eater
More to explore:
Check out more great reporting from the Eater newsroom.
Subscribe to Amanda’s weekly newsletter here.
Follow Us:
Eater.com
Facebok.com/Eater
YouTube.com/Eater
@eater on Twitter and Instagram
Get in Touch:
digest@eater.com
About Eater:
Eater obsessively covers the world through the lens of food, telling stories via audio, television, digital video, and publications in 24 cities across the US and UK.
Learn more about your ad choices. Visit podcastchoices.com/adchoices
Released:
Jul 10, 2020
Format:
Podcast episode
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