51 min listen
Smoked Chicken Enchiladas, Delicious Dinners and Cooking Fails
FromHowToBBQRight
ratings:
Length:
59 minutes
Released:
May 1, 2020
Format:
Podcast episode
Description
This week on the HowToBBQRight Podcast, we talk about Malcom’s Gringo Smoked Chicken Enchiladas (2:57), why he used corn tortillas (5:27), where his love of Mexican food started (7:35) and what he’s cooking for Cinco De Mayo (11:01). Then we talk about Malcom’s Hamburger Steak dinner recipe (17:30), his Grilled Pork Tenderloin recipe (21:53) and green apple coleslaw (24:34). Malcom answered questions on why he doesn’t follow “Chef Rules” (28:23). Then we talked about cooking fails (32:27), his first whole hog (32:57) and what he’s learned cooking brisket (40:31).
Released:
May 1, 2020
Format:
Podcast episode
Titles in the series (100)
Malcom Reed's HowToBBQRight Podcast Episode 6: Talking barbecue, grilling and all things delicious by HowToBBQRight