33 min listen
91 – Your Next Designer Apple Product Is Crunchy and Sweet
FromBite
ratings:
Length:
18 minutes
Released:
Sep 6, 2019
Format:
Podcast episode
Description
Gone are the days where the Red Delicious, Gala, and Fuji reigned supreme. These days, growers are on the hunt for "value-added apples." People are pouring millions of dollars into the launch of one such variety, the Cosmic Crisp, which debuts later this fall. Seattle-based journalist Brooke Jarvis, who penned the story "The Launch" in the latest issue of "California Sunday Magazine," is here to untangle what this launch means for the produce industry at large—and to reveal how the Crisp tastes.
Released:
Sep 6, 2019
Format:
Podcast episode
Titles in the series (100)
4 - Saru Jayaraman - The Tipping Point: Did you know that servers and other tipped restaurant workers survive on wages as low as $2.13/hour? That’s the tipped minimum wage, which has remained measly in many states since the early 1990s—and it’s keeping people in poverty. Our guest on this week by Bite