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    Not Getting Too Fancy With Alison Roman | House of Carbs

    Not Getting Too Fancy With Alison Roman | House of Carbs

    FromRinger Food

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    Not Getting Too Fancy With Alison Roman | House of Carbs

    FromRinger Food

    ratings:
    Length:
    61 minutes
    Released:
    Dec 12, 2019
    Format:
    Podcast episode

    Description

    House has a wonderful chat with internet cooking phenom Alison Roman to discuss her new cookbook, 'Nothing Fancy.' Alison breaks down the origins of her renowned chocolate-chip cookie recipe and House gets her to reveal an item or two from her super-secret holiday party menu.Host: Joe HouseGuests: Alison Roman
    Released:
    Dec 12, 2019
    Format:
    Podcast episode

    Titles in the series (100)

    Noted food enthusiast Joe House, of the Ringer universe and international eating acclaim, is joined by fine diners, fast foodies, and dilettantes of delivery to devour the latest additions to the food universe’s menu. The backgrounds of guests on House of Carbs will be as varied as the palates of The Donald and Anthony Bourdain, i.e., celebrity chefs, TV and print food media members, restaurant reviewers, and celebrities/athletes with a known interest in food.