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    Barbecue for the Forces of Good (Ep. 9)

    Barbecue for the Forces of Good (Ep. 9)

    FromRinger Food

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    Barbecue for the Forces of Good (Ep. 9)

    FromRinger Food

    ratings:
    Length:
    60 minutes
    Released:
    Aug 29, 2017
    Format:
    Podcast episode

    Description

    The Ringer's Joe House is joined by colleagues and fellow podcasters David Shoemaker and Bryan Curtis to talk Texas barbecue, its growth, and expansion to New York City (3:35). Then House is joined by Juliet Litman for this week's Food News (23:00). Lastly House sits down with Danny Chau to discuss his recent trip to Charleston and his thesis on South Carolina barbecue (42:25).
    Released:
    Aug 29, 2017
    Format:
    Podcast episode

    Titles in the series (100)

    Noted food enthusiast Joe House, of the Ringer universe and international eating acclaim, is joined by fine diners, fast foodies, and dilettantes of delivery to devour the latest additions to the food universe’s menu. The backgrounds of guests on House of Carbs will be as varied as the palates of The Donald and Anthony Bourdain, i.e., celebrity chefs, TV and print food media members, restaurant reviewers, and celebrities/athletes with a known interest in food.