A Taste of the Tiber Roman Cuisine and Culinary Traditions
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These chapters aim to provide a comprehensive exploration of Roman cuisine and culinary traditions, covering foundational ingredients, elite banquets, everyday experiences, iconic dishes, and the lasting impact of Roman gastronomy.
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A Taste of the Tiber Roman Cuisine and Culinary Traditions - Oriental Publishing
A Taste of the Tiber Roman Cuisine and Culinary Traditions
Oriental Publishing
Published by Oriental Publishing, 2024.
While every precaution has been taken in the preparation of this book, the publisher assumes no responsibility for errors or omissions, or for damages resulting from the use of the information contained herein.
A TASTE OF THE TIBER ROMAN CUISINE AND CULINARY TRADITIONS
First edition. March 29, 2024.
Copyright © 2024 Oriental Publishing.
Written by Oriental Publishing.
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