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The Future of Food
Unavailable
The Future of Food
Unavailable
The Future of Food
Ebook30 pages10 minutes

The Future of Food

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As Earth's human population grows, scientists and farmers must find new ways to create more food with less space. Learn about the challenges farmers face, how the meat industry may change, and more about the future of food.

LanguageEnglish
Release dateAug 1, 2020
ISBN9781728400822
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The Future of Food
Author

Kevin Kurtz

Kevin Kurtz has loved books, science, and nature since he was a kid. His first children's book, A Day in the Salt Marsh, was published in 2007. He lives in Rochester, New York and continues to write books and do live and remote visits with schools around the country.

Read more from Kevin Kurtz

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