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Shortbread Cookbook: Top 50 Shortbread Recipes
Shortbread Cookbook: Top 50 Shortbread Recipes
Shortbread Cookbook: Top 50 Shortbread Recipes
Ebook95 pages34 minutes

Shortbread Cookbook: Top 50 Shortbread Recipes

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The Top 50 Shortbread Recipes
If you are looking for the best collection of shortbread recipes in one easy volume, then this is the book for you. If you have always enjoyed shortbread but been unsure how to go about creating your own shortbread delight, then this collection of the ultimate top 50 shortbread recipes is all you need.
Shortbread is a wonderfully buttery, crunchy, crisp cookie that is simple to make and is enjoyed by all every time. It goes so well with both sweet and savory ingredients and is sure to become an instant family favorite that you will end up making time and time again.
Start baking shortbread and get reading now!

Read this book now to save yourself time and effort with the easiest and greatest 50 shortbread recipes.

Learn how to make some of these amazing recipes:

- Almond Shortbread
- Chocolate Cherry Shortbread
- Double Chocolate Shortbread
- Hazelnut Shortbread
- Maple and Bacon Shortbread
- Orange Shortbread
- Pistachio and Chocolate Shortbread
- And many, many more!

Get started on your own stunning shortbread creation today!

LanguageEnglish
PublisherJulie Brooke
Release dateNov 14, 2018
ISBN9781386260110
Shortbread Cookbook: Top 50 Shortbread Recipes

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    Book preview

    Shortbread Cookbook - Julie Brooke

    PUBLISHED BY: Julie Brooke

    ––––––––

    Julie Brooke

    Copyright © 2018 All rights reserved.

    ––––––––

    No part of this publication may be copied, reproduced in any format, by any means, electronic or otherwise, without prior consent from the copyright owner and publisher of this book.

    Contents

    Introduction

    Free Gift

    Almond Shortbread

    Apple Shortbread Slices

    Apricot Shortbread

    Banana Nut Shortbread

    Blackberry Shortbread

    Blue Cheese and Rosemary Shortbread

    Cardamom Shortbread

    Carrot Cake Shortbread

    Cheddar Shortbread

    Chocolate and Chilli Shortbread

    Chocolate Cherry Shortbread

    Chocolate Chip Shortbread

    Chocolate Coconut Shortbread

    Chocolate Drizzled Butterscotch Shortbread

    Cinnamon Shortbread

    Coconut and Lime Shortbread

    Cranberry Shortbread

    Cream Cheese and Nut Shortbread

    Double Chocolate Shortbread

    Double Quick Vanilla Shortbread

    Fig, Maple and Walnut Shortbread

    Ginger Shortbread

    Hazelnut Shortbread

    Honeyed Shortbread

    Jammy Shortbread Squares

    Kourabiedes – Greek Shortbread

    Lavender Shortbread

    Lemon and Thyme Shortbread

    Lemon Shortbread

    Maple and Bacon Shortbread Cookies

    Matcha and Chocolate Shortbread

    Millionaire’s Shortbread

    Mocha Shortbread

    Nutella Shortbread

    Oatmeal Shortbread

    Orange Shortbread

    Peach Shortbread

    Peanut Butter Choc Chip Shortbread

    Peppermint and Chocolate Shortbread

    Pineapple Shortbread

    Pistachio and Chocolate Shortbread

    Poppy Seed Shortbread

    Pumpkin Chocolate Drizzled Shortbread

    Raisin and Orange Shortbread

    Rhubarb Shortbread Slices

    S ’Mores Shortbread

    Vanilla and Chai Shortbread

    Vanilla Rose Shortbread

    White Chocolate Shortbread

    Introduction

    Shortbread is one of the simplest, yet most delicious, treats you can make. You can create a masterpiece with four basic ingredients: butter, sugar, flour and salt. Of course, shortbread is a lot more than that however. The recipes in this book offer a huge variety of shortbread in all its various forms from almond to chocolate drizzled, from lemon and lavender to rhubarb or vanilla rose and much, much more.

    There is a long tradition of shortbread, starting from Scotland, but shortbread also lends itself to innovation and creation with both sweet and savory masterpieces. Inside these pages, you will find 50 recipes that will delight and intrigue everyone from those who have limited experience of the delights of shortbread to the seasoned expert.

    I have always loved making shortbread and have found it to be incredibly popular with friends and family. It’s a buttery, crumbly, crunchy delight that goes so well with various accompaniments, both sweet and savory. It can complement a lovely cup of hot tea or coffee just as well as a savory version fits with a cold glass of wine. It’s a perfect all-rounder cookie or biscuit that suits every occasion and every palette. What’s more, it’s easy to make, does not require rare or exotic ingredients and delights both children and adults alike.

    Read on now to discover how to make perfect shortbread, learn the top shortbread tips and bake the best 50 shortbread recipes you find anywhere, all in one collection!

    Equipment

    The following are important pieces of equipment that will prove invaluable when making your shortbread. You probably have all of them anyway, but it’s worth going over a couple of details first.

    The food processor or electric whisk

    While in no way essential, a food processor will make life a little easier when making shortbread. Use it in quick pulses to mix your ingredients, creating a light and fluffy dough with not much effort and in far less time. If you don’t have a full food processor, then an electric whisk will

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