A Selection of Old-Time Recipes for Cough Sweets and Lozenges
()
About this ebook
Related to A Selection of Old-Time Recipes for Cough Sweets and Lozenges
Related ebooks
A Selection of Old-Time Recipes for Marzipan Sweets Rating: 0 out of 5 stars0 ratingsA Selection of Old-Time Recipes for Jelly Sweets Rating: 0 out of 5 stars0 ratingsA Selection of Old-Time Recipes for Nougat Sweets Rating: 0 out of 5 stars0 ratingsIce Creams, Water Ices, Frozen Puddings Rating: 0 out of 5 stars0 ratingsThe Gigantic Drink Cookbook: Delicious Recipes For Every Taste: The Home Cook Collection, #7 Rating: 0 out of 5 stars0 ratingsScones: Easy To Make, Easier To Enjoy Rating: 0 out of 5 stars0 ratingsA Selection of Old-Time Recipes for Boiled Sweets Rating: 0 out of 5 stars0 ratingsSummer Drinks Rating: 0 out of 5 stars0 ratingsHoliday Entertaining Essentials: Thanksgiving Desserts: Delicious ideas for easy holiday celebrations Rating: 3 out of 5 stars3/5Ancient Tonics and Diets: Traditional Food Items and Recipes Which Will Keep You Strong, Healthy, and Vigorous Rating: 0 out of 5 stars0 ratingsAmish Recipes: Step-by-Step; How to Make Truffle Candy Rating: 0 out of 5 stars0 ratingsThe Founding Farmers Cookbook, Second Edition: 100 Recipes From the Restaurant Owned by American Family Farmers Rating: 0 out of 5 stars0 ratingsThe Tillamook Cheese Cookbook: Celebrating Over a Century of Excellence Rating: 4 out of 5 stars4/5I Remember: A Collection of Old-Time Recipes and Memories Rating: 0 out of 5 stars0 ratingsChristmas Flavors of Ireland: Celebrating the Festive Season: Celebrating the Festive Season Rating: 0 out of 5 stars0 ratingsThe Mexican Chile Pepper Cookbook: The Soul of Mexican Home Cooking Rating: 0 out of 5 stars0 ratingsA Beginner’s Guide to Preserving Food: How To Preserve Garden Produce In Jams, Marmalades and Jellies Rating: 2 out of 5 stars2/5Easy Thanksgiving Cookbook: A Collection of Tasty Thanksgiving Recipes for an Amazing Dinner. Rating: 0 out of 5 stars0 ratingsCanning Recipe Cookbook: A Collection of Delicious Canning and Jam Recipes You Can Easily Make in 2023! Rating: 0 out of 5 stars0 ratingsDouble D's Scones Cookbook Rating: 0 out of 5 stars0 ratingsThe Gardener's Pantry: Storing Away Food You Grow for the Winter Rating: 0 out of 5 stars0 ratingsHalifax Tastes: Recipes from the Region's Best Restaurants Rating: 0 out of 5 stars0 ratingsComplete Book of Home Canning - Including Preserving, Pickling, Dehydration and Jelly-Making Rating: 0 out of 5 stars0 ratingsIt's a Long Road to a Tomato: Tales of an Organic Farmer Who Quit the Big City for the (Not So) Simple Life Rating: 0 out of 5 stars0 ratingsIrish Puddings, Tarts, Crumbles, and Fools: 80 Glorious Desserts Rating: 0 out of 5 stars0 ratingsCocktail Hour: Reference to Go: 50 Classic Recipes Rating: 0 out of 5 stars0 ratingsClassic Candy: Old-Style Fudge, Taffy, Caramel Corn, and Dozens of Other Treats for the Modern Kitchen Rating: 0 out of 5 stars0 ratings
Courses & Dishes For You
Tartine Bread Rating: 4 out of 5 stars4/5Taste of Home Copycat Restaurant Favorites: Restaurant Faves Made Easy at Home Rating: 4 out of 5 stars4/5The Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5The "I Don't Want to Cook" Book: 100 Tasty, Healthy, Low-Prep Recipes for When You Just Don't Want to Cook Rating: 5 out of 5 stars5/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5The Breakfast Bible: 100+ Favorite Recipes to Start the Day Rating: 4 out of 5 stars4/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5The Dutch Oven Cookbook Rating: 4 out of 5 stars4/5The Instant Pot® Meals in a Jar Cookbook: 50 Pre-Portioned, Perfectly Seasoned Pressure Cooker Recipes Rating: 4 out of 5 stars4/5One Bowl Meals Cookbook Rating: 4 out of 5 stars4/5The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking Rating: 5 out of 5 stars5/5Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes Rating: 0 out of 5 stars0 ratingsNew England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor of Fine Soup Rating: 4 out of 5 stars4/5Korean Home Cooking: Classic and Modern Recipes Rating: 5 out of 5 stars5/5From Scratch: 10 Meals, 175 Recipes, and Dozens of Techniques You Will Use Over and Over Rating: 4 out of 5 stars4/5The Official Downton Abbey Afternoon Tea Cookbook Rating: 4 out of 5 stars4/5Freezer Meals: 50 Essential Recipes for Today's Busy Cook Rating: 4 out of 5 stars4/5Salad of the Day: 365 Recipes for Every Day of the Year Rating: 4 out of 5 stars4/5The $5 a Meal College Vegetarian Cookbook: Good, Cheap Vegetarian Recipes for When You Need to Eat Rating: 4 out of 5 stars4/5Saveur: The New Classics Cookbook Rating: 4 out of 5 stars4/5My Pokémon Cookbook: Delicious Recipes Inspired by Pikachu and Friends Rating: 5 out of 5 stars5/5DIY Sourdough: The Beginner's Guide to Crafting Starters, Bread, Snacks, and More Rating: 5 out of 5 stars5/5The No-Mess Bread Machine Cookbook: Recipes For Perfect Homemade Breads In Your Bread Maker Every Time Rating: 5 out of 5 stars5/5
Reviews for A Selection of Old-Time Recipes for Cough Sweets and Lozenges
0 ratings0 reviews
Book preview
A Selection of Old-Time Recipes for Cough Sweets and Lozenges - Read Books Ltd.
COUGH CANDY (No. 1)
Break slippery-elm bark into small pieces, put into a half pint cup as much of the bark as it will hold, and pour in enough hot water to fill to the brim; let the bark soak in this for an hour. Fill another half-pint cup half full of whole flaxseed and brim this with hot water, leaving the seed to soak for an hour. At the end of that time put three cups of brown sugar in a saucepan, strain the water from the slippery elm and the flaxseed, and add to the sugar. Stirring constantly, cook until the sugar has boiled past the sirup stage and become sugary again; turn out into a buttered tin and when it is cold break into small pieces. This is better if flavored to taste with lemon