WOOF! Barking Biscuits Canine Cookbook

By J.J. Whitman

Grain Free treat cookbook for your dog using all natural, healthy ingredients such as meats, fish, cheese, fruits, vegetables, carob and peanut butter.  Hard icing's, plus frosting recipes included along with easy to follow instructions.  Including techniques for dehydrating and freeze drying.  There are 25 recipes your dog will bark for complete with photographs, helpful tips, resources and guide to dog friendly grain free flours.  These recipes use simple, easy to find ingredients and common kitchen equipment.

• Language: English
• Publisher: Licky Lips
• Release date: Mar 11, 2015
• ISBN: 9781516358267

Book preview

MEATS

&

FISH

BACON BITES

2 1/2 c. garbanzo flour

1 egg

1/4 c. broth or water, as needed, add gradually

2-4 pieces of low sodium bacon, cooked and finely crumbled

1/2 c. cheddar cheese, shredded, optional

1/4 t. vitamin E oil or vitamin C powder

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Preheat oven to 325 degrees.  In a large bowl, place dry ingredients.  Mix and make a well.  Add wet ingredients into the well and mix until thoroughly combined.  Add bacon (and cheese).  Knead slightly and roll dough out onto a floured work surface to 1/2" thickness.  Cut dough into desired shape using a cookie cutter.  Repeat until all dough is used.  Place on a greased cookie sheet, parchment paper or silicone baking mat with baking pan. 

Bake for 10 minutes on one side and 10 minutes on the other side.  Leave in the oven for at least 2-3 hours or preferably overnight.  Cool on a wire rack until hard and crunchy.

* If dough is sticky, add more flour

MEATY MUNCHERS

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2 1/2 c. garbanzo flour

1 egg

1 T. canola oil

1/4 c. low sodium broth or water, gradually, as needed

1 c. ground beef or chicken, cooked and