from the Test Kitchen
DO AHEAD Pastry and frangipane can be made a day ahead; keep refrigerated. Pastry can be frozen for up to 2 months. Thaw in the fridge for
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DO AHEAD Pastry and frangipane can be made a day ahead; keep refrigerated. Pastry can be frozen for up to 2 months. Thaw in the fridge for
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An Apple a Day: 365 Recipes with Creative Crafts, Fun Facts, and 12 Recipes from Celebrity Chefs Inside!
byKaren Berman