FRIED CHICKPEAS MAKE a superb snack. They’re crunchy and satisfying, and you can season them any way you want. While there are ways to make chickpeas crunchy by baking or sautéing them, these versions don’t get quite as crispy as fried versions. For the ultimate crunch, don’t be afraid to fry these little beans; it’s easier than you think.
Crispy Fried Chickpeas
Jan 02, 2024
2 minutes
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