SERVES 4 | PREP 50 MINS COOK4-7 HRS | EASY
3-4 tbsp 200g 1 medium , finely chopped3 , finely chopped2 large , minced2 6 2 20g , stalks and leaves finely chopped1 tbsp2 large , peeled and cut into5cm chunks250g , halved if large12 , peeledor , to serve