Cook's Country

LETTER FROM THE EDITOR

THE STORIES BY Bryan Roof (Spaghetti Limone, page 6) and Matthew Fairman (Country Captain, page 18) in this issue provide a nice opportunity for a meditation on the nature of recipes, which I informally define as directions translated into understandable language so that anyone can make a dish.

Bryan’s story has no formal recipe, while Matthew’s recipe draws on the legacy of versions that were likely never

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