Blood-drip cake
SERVES 12
If you’re hosting a Halloween party, this make-ahead showstopper is sure to be a big hit!
PREP TIME: 45 MINS, PLUS COOLING AND SETTING TIME
COOK TIME: 30 MINS
CALS: 744
FAT: 43G
SAT FAT: 26G
CARBS: 84G
YOU WILL NEED
225g unsalted butter
225g caster sugar
4 medium eggs, beaten
275g self-raising flour
2tsp baking powder
4tbsp whole milk
1tsp vanilla extract
For the strawberry