Brownie tart
When tart meets brownie, the result is this perfect finale to a smart dinner with friends.
SERVES 10 PREP 30 mins, plus chilling COOK 45 mins FOR THE PASTRY
✱ 100g butter, softened
✱ 50g caster sugar
✱ 1 medium free-range egg
✱ 200g plain flour, plus extra for dusting
FOR THE FILLING
✱ 250g unsalted butter
✱ 300g dark chocolate
✱ 3 medium free-range whole eggs
✱ 3 medium free-range egg yolks
✱ 100g caster sugar
✱ 130g apricot jam
✱ Cocoa powder, for dusting
YOU WILL NEED
✱ 20cm loose-bottomed