BBC Good Food Magazine

Sow, grow, glow: celebrating courgettes

THE BENEFITS OF GROWING YOUR OWN

Discover the satisfaction of nurturing produce from seed to plant, then turning your homegrown harvest into something delicious. As well as lowering your shopping bills, garden-fresh fruit and veg is more nutrient-rich than shop-bought, and only picking what you need reduces waste. Plus, being outdoors or losing yourself in a kitchen project can improve your sense of well-being.

You can find out more at: bbcgoodfood.com/sow-grow-glow

Courgette brownies

MAKES 16 PREP 15 mins plus 1 hr cooling COOK 20-25 mins EASY V

200g unsalted butter, cut into cubes, plus extra for the tin
120g plain flour
50g cocoa powder
200g dark chocolate, broken into pieces
4 eggs
300g caster sugar
1 courgette (about 300g), grated
100g milk chocolate chips

1 Heat the oven to 180C/160C fan/gas 4. Butter a 30 x 20cm cake tin or deep baking tray and line with baking parchment. Sift the flour and cocoa into a bowl and set aside.

Melt the butter and dark chocolate together in a heatproof bowl set over a pan of simmering water, making sure the bowl doesn’t touch the water. Or, do this

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