Air-fryer sweet potato jackets with tahini yogurt & curry leaves
SERVES 2 PREP 10 mins COOK 55 mins EASY V
2 medium sweet potatoes
1 tbsp olive oil, plus 2 tsp
1 small garlic bulb
150g Greek yogurt
3 tbsp tahini
1 lemon, zested and juiced
1 tbsp maple syrup
5g fresh curry leaves
small handful of coriander, finely chopped
pinch of chilli flakes
If your air fryer has a preheat option, heat it to 200C. Pierce a few holes in the sweet potatoes using a sharp knife, then rub with 1 tbsp of the olive
