Top tip
Orzo is a thin, rice-shaped pasta – a great way to bulk out soups and stews.
Creamy mushroom orzo
Nourishing and comforting, you wouldn't know it's dairy free.
SERVES 2
PREP 15 MINS, PLUS SOAKING
COOK 35 MINS
● 50g vegan spread
● 1 small onion, finely diced
● 1 garlic clove, diced
● 125g orzo
● 2 bay leaves
● 10 sprigs of thyme, leaves picked
● 150ml oat milk
● 350ml vegetable stock
● 3 garlic cloves, sliced
● 300g chestnut or brown mushrooms,
