Sausage with Guinness-braised onions and mash
PREP TIME: 5 MINS
COOK TIME: 35 MINS
CALS: 1129
FAT: 77G
SAT FAT: 38G
CARBS: 72G
SERVES 4
‘Having just come back from a golf trip to Ireland with Brian Turner, John Williams and Galton Blackiston, I now realise what makes a good pint of Guinness,’ James says.
‘To be fair, Galton realised it too much! The last thing he would have wanted the day after was this dish put